The AMS Seafood is trade company specialized on seafood sale.

Our production is focused on sale high quality Salmon and Salmon trout portions and fillets, smoked products and Cod fillets, loins, portions , Crab, Scallops etc., our trade area is EU and Asian markets.

We  sells fish and seafood caught in the Norwegian territories of Barents Sea and the Atlantic Ocean. Our production is focused on sale high quality Salmon and Salmon trout portions and fillets, smoked products and Cod fillets, loins, portions ,Crab , Scallops etc., our trade area is  EU and Asian markets.

The fish and seafood caught off the coasts of Norway in Barents Sea and the Atlantic Ocean are some of the most ecological, healthy, and popular food products on the market and are used worldwide.

Our products are popular in supermarket chains and cover all sectors of consumer ability from the economy to premium class. These are, first of all, frozen and fresh Salmon fishes and Atlantic cod items, like portions, loins and fillets (also available in different marinades). Сold and hot smoked Salmon, made under old traditional recipes, will become a real ornament of your table.

Salmon

SHOP OUR PRODUCTS

Salmon Salmo salar
Salmon has always been extremely popular among gastronomic gourmets around the world. Salmon has been popular in Europe and the Scottish Isles as far back as the Middle Ages, were it was prepared in the summer and dried and smoked for the winter. We offer you a wide range of Salmon products.
Portion
Raw Material:
NORWAY
SCOTLAND
SUPERIOR QUALITY
Trimming:
AT CUSTOMER’S REQUEST
Skinning:
SKIN-ON
SKINLESS
DEEP SKINNED
Sizes (Sliced):

WEIGHT CONTROLLED
100-500G,

AT CUSTOMER’S REQUEST
Packing:
IVP, IQF, PLASTIC BAGS, CARTON BOXES OF VARIOUS FIXED WEIGHT, AT CUSTOMER’S REQUEST.
Salmon : Cold smoked
Raw Material:
NORWAY
SCOTLAND
SUPERIOR QUALITY
Trimming:
D, E-TRIMS (SKINLESS, DEEP SKINNED)
Sizes (Sliced):
100G,250G,500G,
OR RANDOM WEIGHT
Whole sides:
700-2300G+
RANDOM WEIGHT
Shelf Life:
40 DAYS FROM THE DATE OF PRODUCTION (OR AFTER THAWING) AT 0-4°C
Ingredients:
FISH, SALT, SUGAR, SMOKE (NATURAL ALDER TREE)
Packing:
IVP, CARTONS, FIXED OR RANDOM WEIGHT.
GOLDEN CARDBOARD (IF REQUESTED)
Salmon: hot smoked
Raw Material:
NORWAY
SCOTLAND
SUPERIOR QUALITY
Trimming:
D, E-TRIMS (SKINLESS, DEEP SKINNED)
Sizes (Sliced):
100G,250G,500G,
OR RANDOM WEIGHT
Whole sides:
700-2300G+
RANDOM WEIGHT
Shelf Life:
40 DAYS FROM THE DATE OF PRODUCTION (OR AFTER THAWING) AT 0-4°C
Ingredients:
FISH, SALT, SUGAR, SMOKE (NATURAL ALDER TREE)
Packing:
IVP, CARTONS, FIXED OR RANDOM WEIGHT.
GOLDEN CARDBOARD (IF REQUESTED)
Salmon : Salted
Raw Material:
NORWAY
SCOTLAND
SUPERIOR QUALITY
Trimming:
E-TRIMS
Sizes (Sliced):
100G,250G,500G,
OR RANDOM WEIGHT
Shelf Life:
30 DAYS FROM THE DATE OF PRODUCTION (OR AFTER THAWING) AT 0-4°C
Packing:
IVP, CARTONS, FIXED OR RANDOM WEIGHT, GOLDEN CARDBOARD (IF REQUESTED).
.
FROZEN TROUT ONCORHYNCHUS MYKISS
Salmon trout is another wonderful fish of the salmonid family (Salmonidae). It is also successfully grown on farms in Norway and Chile. Being a real delicacy, it also contains many useful substances for human nutrition – vitamins, trace elements, fatty acids, essential amino acids, high-quality protein.

COD GADUS MORHUA
Cod fish stands out among other species of marine fish as it has many useful nutritional properties that make it an essential part of your everyday diet – it also has magnificent taste. Our Cod is high quality and MSC certified and is the most popular product among our customers. It can be packed in various ways according your needs.

BBQ

Our BBQ Salmon or Salmon trout fillets or steaks are an indispensable product for a picnic. You will enjoy the easy and quick-cooking, even doing this for the first time. Designed by us, this range of products gives you the opportunity to either try out your own culinary ideas or to appreciate ours at their true value

CAVIAR
Caviar is not just an exquisite delicacy that attracts gourmets around the world with its unusual taste. Useful properties of caviar are known for many centuries. However, its main advantage is that it is a rich source of digestible full-fledged animal proteins. With them, our body receives several essential amino acids and the ability to quickly restore and regenerate tissues. We offer you high quality caviar of salmon and sturgeon fish species, carefully checked and selected by our specialists

FOOD SAFETY CERTIFICATION

FOOD SAFETY CERTIFICATION

Superior hygiene level in production and food safety are of the highest priority to AMS Seafoods in choousing of suppliers . We also strictly control of all stages of the production process, from raw material to delivery of the finished product to the customer. Suppliers also has IFS certification and MSC and ASC certifications, another guarentee of safe production and high quality standards. A combination of modern machinery and the latest technologies allow us to manufacture a wide assortment of products of excellent quality.

asc-aqua International_Food_Standard_Logo MSC.140 norge-140